Food & Agricultural Product Testing
- Nutritional Value, Refraction tests, Adulteration & other Quality tests as per Fssai / BIS standards
- Packaged Food & Ready to Eat foods
- Fruit & Vegetable Products (Raw and Processed)
- Stimulant Foods such as Tea,Coffee, Cocoa Powder,Cocoa Bean etc.
- Meat & Meat Products
- Nut & Nut Products
- Milk & Milk Products & Infant Foods
- Spices & Condiments
- Sugar & Confectionery Products
- Frozen Foods
- Edible Oils & Fats
- Alcoholic / Non-Alcoholic Beverages
- Cereal, Pulses & Their By Products
- Bakery Products
+91- 22 - 
+91-
